Mouthwatering red enchiladas from scratch
In honor of Mexican independence day, I made red enchiladas for dinner tonight. Enchilada sauce from scratch! Heyyy! 🙂Everyone in my family loves them and they are so forgiving and so versatile. They can be filled with shredded chicken, shredded beef, chorizo, or just cheese. Those are the most popular served at restaurants but basically anything you like can go inside an enchilada. You can put refried beans or whole beans, potatoes O’Brien, shredded carnitas, etc., you get it right?...